Yummy Banana Bars

1 ¼ C. sugar

1 C. sour cream

½ C. butter

2 eggs

2 tsp. vanilla

3 ripe bananas, mashed

2 C. flour

1 tsp. salt

1 tsp. baking soda

½ C. chopped nuts (optional)

Combine sugar, sour cream, butter and eggs; beat 1 minute. Add vanilla and bananas. Add dry ingredient; beat 1 minute. Stir in nuts. Spread in greased 9x13 pan; bake at 350` for 30 to 35 minutes. Cool; frost with cream cheese frosting.

-Cream Cheese Frosting:

2 tbsp. margarine or butter, soft

4 oz. cream cheese, soft

2 C. powdered sugar

2 tsp. vanilla

Combine ingredients and blend well. Thin with milk if necessary.

Pannukakku (Finnish oven baked pancake)

3 eggs
4 tbsp. sugar
1 C. flour
1/4 tsp. salt
2 C. milk
2 tsp. vanilla
1 tsp. cinnamon

Beat all ingredients very well! Heat oven to 400`. Put 1/4 C. margarine in pan. Put into oven to melt, pour beated ingredients into 9x13 pan. Bake 15 to 20 mintues.

Peanut Butter Chocolate Chip Cookies

2/3 C. peanut butter

½ C. butter flavored Crisco

1 ½ C. sugar

2 eggs

2 tbsp. milk

1 tsp. vanilla

2 ½ C. flour

1 tsp. baking soda

½ tsp. salt

¾ C. M&Ms or 6 oz. chocolate chips

Beat peanut butter, Crisco, and sugar together then add eggs, milk and vanilla. Stir in the remaining ingredients and place on ungreased cookie sheet. Bake at 375` for 11-13 minutes.

Breakfast Casserole

16 eggs

2 C. ham, cut up

2 C. shredded cheddar cheese

2 C. milk

2 tsp. onion flakes

1 tsp. seasoning salt

Mix all ingredients together and pour into a greased 10x15 pan. Bake at 350` for 30 minutes. You can also add sausage (cut up) or bacon pieces.

24 Hour Salad

6 C. milk

4 boxes instant vanilla pudding

1 pt. heavy cream

2 cans mandarin oranges

1 lg. cans pineapple chunks

3-4 bananas

2 C. grapes

2 C. mini marshmallows

Whip heavy cream. Mix milk and pudding. Drain fruit and mix all ingredients together; refrigerate until ready to serve.

Peanut Butter Bon Bons

1 C. margarine, melted

2 C. peanut butter

2 C. graham crackers, crushed

1 C. coconut

1 lb. powdered sugar

12 oz. semi- sweet chocolate chips

3 tbsp vegetable oil

Mix first five ingredients and roll into balls. Melt chocolate chips and oil together. Use a toothpick or spoon to dip balls until covered. Chill on wax paper.